Writing & Content

The Evolution of India’s Coffee Culture

Coffee has been an area of fascination for some years, and I consider myself lucky to have had this beverage spill into my work in a few...

The Godrej Food Trends Report

The annual Godrej Food Trends Report is India’s foremost comprehensive food and beverage industry trend forecast. I have been a part of...

Thought For Food Foundation

From November 2020 to 2021 I worked as a freelance content writer for the Thought for Food Foundation, a global community and accelerator...

University of East Anglia, UK

I was commissioned by the department of Geography and International Development at University of East Anglia UK, to research and produce...

Dark Side of Greener Kutch – Goya Journal

Irrigation projects from the Narmada River and other infrastructural advances have facilitated the greening of Kutch, the desert district...

A Brain-to-Tail Breakfast - Roads & Kingdoms

Eating the whole animal, from brain to tail, is common practice in many cultures around the world. And I have a particular fascination...

In Defence of Rice - Goya Journal

Speaking with experts in the field who are working to preserve India's rice diversity for this essay, I trace the evolution and...

The Food Culture of Kutch - Food Forward India

I was invited to contribute to the repository of Food Forward India, a platform by Chef Garima Arora that aims to document the culinary...